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Home » Managing for Productivity in the Hospitality Industry

Improving productivity: management by objectives

7 December, 2015 - 10:41

Available under Creative Commons-ShareAlike 4.0 International License.

Defining MBO
Using the concept
Summary
Suggested readings
Appendix: implementing an MBO program
Major results areas: hotel service
Major results areas: restaurant service
Performance appraisal

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Front Matter
1. About the author
  Robert Christie Mill
2. Preface
Body Matter
Back Matter

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